My friend Tommy brought our group to this Menado restaurant in South Jakarta, somewhere close to Terminal Blok M. The place is called CA’TU’CI, the shortform of 3 favourite fish from Menado area which is CAKalang (I think tuna), TUde (I dunno whats this) and oCI (I dunno too). I think the cook is from North Sulawesi with very hot and spicy food. I am not really into really hot stuff but I really enjoyed the food, with the help of at least 3 bottles of water down my throat.
I guess the Menado grilled fish (ikan bakar) is the most popular here, and I can’t really remember the name of the other dishes. All I know is that most of them are really hottttttt